Culinary Director Role

About the RoleWe are seeking a seasoned Food and Beverage Manager to lead our culinary team at Grand Hyatt Kuala Lumpur. The successful candidate will be responsible for the efficient operation of all food and beverage outlets, ensuring high-quality standards and exceptional guest experiences.Key ResponsibilitiesDevelop and implement culinary strategies to...

Sous Chef Job DescriptionAssist the Chef de Cuisine in managing the Western Kitchen operation as a successful independent profit center.ResponsibilitiesPlan, organize, direct, and control the Kitchen operation and administration.Ensure maximum guest satisfaction through effective staff management and maintaining high standards of food quality and...

Job DescriptionWe are seeking an experienced Head Chef to join our team at the first Hyatt House in South East Asia.About the Role:Coordinate all mise-en-place and supplies.Assist in monitoring food requirements and ordering items in the right quantity for intended use.Observe food preparation methods, portion sizes, and garnishing to ensure food is prepared...

Job OverviewCulinary professionals with a passion for delivering exceptional guest experiences are invited to join our team as Sous Chefs. Reporting to the Chef de Cuisine, you will play a pivotal role in managing kitchen operations and ensuring seamless delivery of culinary excellence.

About the RoleThis exciting opportunity exists within our esteemed culinary department at Grand Hyatt Kuala Lumpur. As a key member of our team, you will play a pivotal role in delivering exceptional dining experiences to our guests.Main ResponsibilitiesThe successful candidate will assist the Chef de Cuisine in overseeing the daily operations of the Western...

Join our dynamic team as a Head of Kitchen Operations Manager at Hospitalityhope! As a key member of our leadership team, you will oversee daily kitchen operations, drive productivity, and ensure exceptional customer experiences.Manage day-to-day kitchen activities, ensuring smooth workflow, efficient use of resources, and high-quality food...

Group Director of Food & Beverage – Ormond Hotel GroupOrmond Hotel Group is a fast-growing hospitality company with a portfolio of 2,500 rooms across Malaysia, the UK, and Japan, with another 1,000 rooms in development and plans to expand further in the region. Our diverse portfolio includes premium economy, boutique luxury, and lifestyle hotel brands,...

The Sous Chef is responsible for overseeing the hotside team, ensuring efficient service, and maintaining high food quality standards. This role involves collaborating with the Head Chef on menu development, providing training and guidance to junior staff, and managing inventory levels.Requirements:Culinary Experience: Proven experience as a Sous Chef or...

At Hyatt Hotels Corporation, we strive to deliver exceptional dining experiences to our guests. As a Food & Beverage Manager at Grand Hyatt Kuala Lumpur, you will be responsible for overseeing the efficient operation of our outlets while meeting high standards of quality and service.About the RoleThis leadership position requires a strong business acumen,...

Job DescriptionAs a key member of our team, the Head Chef will play a crucial role in ensuring the highest standards of food quality and presentation. The successful candidate will have a strong background in culinary arts, with excellent leadership and communication skills.The ideal candidate will have experience in managing kitchen operations, including...

At Hyatt Centric City Centre Kuala Lumpur, we pride ourselves on delivering exceptional guest experiences and outstanding culinary offerings.About Our TeamWe are passionate about creating memorable moments for our guests, and we're looking for talented professionals to join our team.As a key member of our Food and Beverage team, you will play a vital role in...

Get AI-powered advice on this job and more exclusive features.Direct message the job poster from Berjaya Times Square Hotel, Kuala Lumpur, MalaysiaDirector of Business Development & MarketingCompany DescriptionBerjaya Times Square Hotel is ideally situated in the heart of Kuala Lumpur's entertainment hub and shopping districts. Located next to Berjaya Times...

Director of Business Development & MarketingCompany DescriptionBerjaya Times Square Hotel is ideally situated in the heart of Kuala Lumpur's entertainment hub and shopping districts. Located next to Berjaya Times Square Shopping Mall and within walking distance to Lalaport BBCC, the hotel is directly connected to the KL Monorail system. The 5-Star Convention...

We are seeking a dynamic and experienced leader to join our Food and Beverage team at Hyatt Centric City Centre Kuala Lumpur.About This RoleThis exciting opportunity requires a highly skilled and experienced professional who can lead our Food and Beverage department as Business Manager and Marketing Specialist.You will be responsible for evaluating market...

Sales Team LeadAs a seasoned Sales Director, you will lead, scale, and revamp our go-to-market playbook for Malaysia and U.S.-based teams. This role plays a key part in fostering a stronger team dynamic, building leadership capabilities, and driving sales and SDR teams to achieve consistent performance metrics.You will design, execute, and optimize the GTM...

Job DescriptionWe are looking for a motivated and results-driven Food & Beverage Manager to lead our team at Hyatt. In this role, you will be responsible for:Managing the food and beverage department, ensuring seamless delivery of services to guests;Developing and implementing initiatives to drive revenue growth and enhance customer satisfaction;Maintaining...

We are seeking an experienced Sous Chef to join our team at the Grand Hyatt Kuala Lumpur's Events Chinese Kitchen.About the OpportunityThis is an excellent opportunity for a skilled Sous Chef to take on a challenging role and make a real impact in our kitchen.The successful candidate will assist the Chef de Cuisine in managing the assigned kitchen operation,...

About the Role:We are seeking a highly skilled Senior Culinary Director to join our team at Hospitalityhope. As the leader of our kitchen operations, you will drive culinary innovation, foster a positive work environment, and deliver exceptional results.Direct and motivate our kitchen team, promoting a culture of excellence, respect, and continuous...

As a Food & Beverage Manager at Grand Hyatt Kuala Lumpur, you will be responsible for overseeing the efficient operation of our outlets, while maintaining high standards of quality and service. This leadership position requires a strong business acumen, with the ability to drive revenue growth and manage expenses effectively.About the JobYou will lead a team...

Talent Recruit supports businesses in the F&B sector by providing expert recruitment services. Our current project involves finding a seasoned Restaurant Manager for one of our valued clients.Responsibilities:Oversee daily operations with minimal oversightAssign and monitor tasks among staffDevelop effective training programs for new hiresFoster an...