Restaurant Chain Technician Team Manager

**Operations Manager (Chain)** **Location**: KL based in Taman Melawati **Employment Type**: Full-time **Reports To**: CEO **Job Summary**: The **Restaurant Operations Manager** is responsible for overseeing multiple outlets of a restaurant chain in Malaysia, ensuring operational excellence, consistent customer experience, and profitability. This role...

**SUMMARY** - The Restaurant Management Team (RMT) has overall responsibility for managing daily operations of a single restaurant (5-10 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). - A RMT should be able to work long and/or irregular shifts,...

**SUMMARY** - The Restaurant Management Team (RMT) has overall responsibility for managing daily operations of a single restaurant (5-10 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). - A RMT should be able to work long and/or irregular shifts,...

**Key Responsibilities**: - **Daily Briefing & Training**: Lead engaging daily briefings to ensure the team is equipped and aligned for a smooth and successful service. Provide continuous training sessions that enhance staff skills, product knowledge, and adherence to our service standards, ensuring all team members perform to their best potential. - **Work...

**Restaurant Manager** **Job Types**:Permanent, Full-time **Location of restaurant**:Mutira Damansara **Responsibilities**: - **Staff**:Hiring, training, and managing the restaurant team. - **Customer Service**:Ensuring customers are happy, dealing with any issues. - **Operations**: Running the day-to-day activities and keeping things organized. -...

_**WALK IN INTERVIEW!!!!!**_ Q BISTRO chain of Restaurants brings a variety of Asian cuisine. Since its creation, we have grown and are still expanding. We need talent from the F&B background to join us. We are currently hiring for the following vacancies below: - **Positions Available**:_ 1. Restaurant Manager 2. Restaurant Supervisor 3. Cashier 4....

Key ResponsibilitiesOversee daily restaurant operations, including front and back-of-house activities.Lead, train, and manage the restaurant team to ensure high performance and excellent service.Ensure all food and beverages are consistently prepared and served according to the restaurants recipes and presentation standards.Monitor inventory levels, ordering...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring smooth service, excellent customer experience, cost control, staff supervision, and compliance with health and safety standards. **Key Responsibilities**: - Manage daily front and back-of-house restaurant operations - Lead, train, and motivate restaurant...

**Restaurant Manager** Greendot Lotus Sdn Bhd Fully Plant-Based Chinese Restaurant - Participates and assist Country Operations Director to work with chefs and other personnel to plan creative menus & Adhoc promotions - Assist Operations Director to work with other management personnel to plan advertising and marketing strategies and any special restaurant...

Job Summary: - To provide an appropriate welcome at the venue for all guests and looking after all aspects of their dining and reservations experience. - Ensure compliance with standards of service and operating procedures. - Adhere to regulations concerning health, safety and other compliance requirements in conjunction to managing brand standards, local...