Chef

We are seeking for an accomplished Executive Chef with expertise in vegetarian cuisine to lead the culinary operations. This role offers the opportunity to create nutritious, high-quality meals that promote health, healing, and well-being for our patients and staff.The Executive Chef will play a key leadership role in the planning, development, and execution...

COOK / CHEF for Gourmet Burger and Western food restaurant In Georgetown Penang Job descriptions: - Preparing ingredients for cooking - Cooking food according to recipes or menu specifications - Operating kitchen equipment safely and efficiently - Plating and presenting dishes attractively - Assisting with kitchen organisation as required. - Communicating...

Assist in planning and preparing high-quality dishes in line with hotel standards. - Supervise and coordinate kitchen activities to ensure smooth service. - Ensure food presentation, taste, and portioning meet established guidelines. - Maintain consistency in food quality, taste, and presentation across all meal services. - Support the development of new...

**Company Overview** This Thai cuisine restaurant is a premier dining establishment, created in collaboration with an internationally acclaimed chef who has achieved remarkable success, including earning a Michelin Star and securing top rankings in Asia’s 50 Best Restaurants list. The restaurant is pork-free but serves alcohol. **Responsibilities**: -...

**JOB SCOPE**: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training associates, participates in product development and in controlling the smooth operation of the kitchen. Prepares and cooks food in all areas of the kitchen as and when directed. Participates in the...

Restaurant ChefRequirement:-Able to travel-Able to converse in English/Bahasa Melayu-Friendly and outgoing personality-Has experience in restaurant operation as Chef-Able to supervise service staff and work as a teamJob Description:Responsible to support the Kitchen Team for the operations of all kitchens and the delivery of the highest standard of food...

**RESPONSIBILITIES**: 1. **Food Preparation and Cooking**: 1. Prepare, cook, and present dishes within your specialty section, focusing on steak and related items. 2. Master various cooking techniques for different cuts of steak, including grilling and searing. 3. Follow recipes and presentation standards to ensure consistency and quality. 2. **Kitchen...

**Requirements**: - Have good and effecve communicaon skills so as to be able to pass ideas to kitchen staff and also understand what customers want. - Good organisaon and problem-solving skills. - Ability to multask and coordinate acvies in pressing situaons. - At least 3 years of working experience as a chef. - Diploma in culinary...

**Responsibilities**: - 1. Ensure high standard, freshness, proper portion control quality and consistency of all kitchens. Supervise directly all separate food outlets and the main kitchen during special functions. Station in front of cooking ranges during meals. Cook if requested by the business. - 2. See that outlets are in operation during hours...

**Job Summary**: We are seeking a talented and motivated **Chef de Partie** to join our kitchen team. In this role, you will be responsible for overseeing a specific section of the kitchen, ensuring high standards of food preparation, presentation, and hygiene. You will work closely with the Sous Chef and Head Chef to maintain quality, consistency, and...