Chef for Asian Cuisines Signature Restaurant

Cezars Kitchen is seeking qualified Asian Cooks (Japanese and Korean Cuisine) to join our kitchen in Nexus International School, Putrajaya. - Ability to cook a wide range of foods in large batch quantities: Asian menus - Experience in Japanese and Korean Cuisine - Be a qualified cook: ( Certificated available upon request) - Passionate about food! - Positive...

Typical Duties A CHEF FOR ARABIAN INDIAN CUISINE is responsible for creating menus, designing corresponding recipes and overseeing the preparation of those recipes. She also manages all department employees, including Sr. Range Chef, Range Chefs, dishwashers and bussers. A CHEF FOR ARABIAN INDIAN CUISINE tracks the department's inventory, places orders,...

**Responsibilities**: **Requirements**: - Preferably Degree/Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other relevant courses. - Excellent Writing and Communication skills in English/Bahasa Malaysia.. - Excellent Communication, Interpersonal, organizational and multi-tasking skills are...

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. 1. Greeting customers & taking drinks and food orders. 2. Communicating with members of kitchen about orders. 3. Attending to customers by supplying them with food & drink as requested. I & M WORLD DYNAMICS ENTERPRISE (002444134-A) operates the...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. A family/neighbourhood restaurant with locations in Ampang and Bangsar. Serving western and Asian cuisine. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

We are looking for various position for the Kitchen Team for our new outlet that will focus on **ASIAN CUISINE** located at Menara Ilham Kuala Lumpur. **1. Commis** - Follow instructions from senior chefs and maintain kitchen standards. - Assist in the preparation and basic cooking of dishes. - Perform daily mise en place and prep work. - Maintain...

**Responsibilities**: - Create and prepare exceptional food items according to guest orders, ensuring consistent quality and adherence to recipe cards, production, portion, and presentation standards—specializing in Dim Sum and Duck dishes. - Take ownership of kitchen supplies, food cost management, and energy consumption, ensuring efficient and...

**Demi Chef - New Restaurant Opening Team (KL Area)** **We are building a passionate new team for our upcoming restaurant — featuring grilled and Balinese-inspired cuisine with a lively and modern dining concept. If you are energetic, skilled, and excited to be part of a new opening, we want to meet you!** **What You will Be Doing**: - Assist the Chef...

Job SummaryWe are seeking a passionate and skilled Chef with expertise in Western and Pan Asian cuisines, particularly Thai/Tomyam dishes, to join our culinary team in Kuala Lumpur. The ideal candidate will be responsible for planning, preparing, and presenting high-quality meals that reflect creativity and authentic flavors while maintaining food safety and...

Are you an exceptional and visionary **Chef de Cuisine **with a passion for creating extraordinary culinary experiences within an **All Day Dining Restauran**t? If you are seeking a remarkable opportunity to showcase your talent and leadership skills, we invite you to join an esteemed team as a Chef de Cuisine. **Responsibilities**: - Overseeing and...