F&b Supervisor
3 days ago
**Job Descriptions**:
- To lead a team of F&B service crew to ensure the quality standard and service
- All duties related to the Food and Beverage - service
- Receive guest upon their arrival and seat them accordingly
- Take orders and serve food and beverage to guest accordingly
- Setting up tables / arrange tables and dining utensils & cutlery
- Perform cashier duties
- Attend to guest enquiries and complaints
- Maintain and ensure safety, cleanliness and hygiene standards are kept all the time
- To assist monthly F&B promotions
**Requirements**:
- Diploma / Degree in Culinary Art or Food & Beverage
- SPM with relevant experience may apply
- Working experience in Japanese restaurant preferred
- Able to work on shift hours, weekend and public holidays
- Good interpersonal and communication skill
A contemporary Japanese restaurant set located at Link 2, Jalan Jalil Perkasa 1, Bukit Jalil offering affordable, authentic and creative Japanese cuisine.
Founded in 1997, Zakuro 2 is one of the oldest Japanese restaurants in Kuala Lumpur with more than 20 years of experience in Japanese cuisine.
Our seafood are freshly supplied daily to ensure our seafood items on the menu are always fresh and delicious. Some of our must try specialities include: Shark's Fin Chawanmushi, Gindara Mentaiko, Whisky Ebi Tempura and Kimuchi Oyster.
In addition to our ala carte menu, we are pleased to offer the option of crafting personalised set menu to your personal taste and we also do offer catering service to your doorstep.
Two private rooms are available for private gatherings with family, friends and business associates.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
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