Cook

COOK SERVICE NEEDED.HOSTEL,INSURANCE,MEDICAL EXPENSES,EPF,SOCSO PROVIDED SELLING DELICIOUS LOCAL FOODS AND AIMING TO SPREAD THE GOODNESS ALL OVER THE MALAYSIA PMR / PT3 or Equivalent

1. Assisting the Chef in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients. 2. Cleaning & sanitizing the food preparation areas. 3. washing, disinfecting and properly storing cooking & kitchen utensils and equipment. 4.Managing inventory, unloading supplies & organizing the storeroom. 5. Cooking ala-carte...

**RESPONSIBILITIES**: - Follow recipes, including measuring, weighing and mixing ingredients - Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods - Present, garnish and arrange final dishes - Occasionally serve food - Maintain a clean and safe work area, including handling utensils, equipment and dishes - Handle and store...

**Responsibilities**: - 1. Support Head Chef. - 2. Assist in food preparation and cooking - washing, chopping, shredding, and grating ingredients for subsequent use. - 3. Monitor and maintain inventory of food supplies - monitor and assure adequate amount of food is available for sale. - 4. Cleaning all dishes, work stations, cooking equipment, and food...

**Requirements**: - Experience in Similar roles - Strong knowledge of cooking methods, kitchen equipment, and best practices. - Teamwork-oriented with outstanding leadership abilities. - Excellent communication and interpersonal skills. **Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

Lead and supervise kitchen staff, including line cooks, and kitchen helpers, providing guidance, training, and feedback to ensure optimal performance. - Oversee all aspects of food preparation, including but not limited to cooking, baking, grilling, and plating, ensuring adherence to recipes, portion sizes, and presentation standards. - Manage inventory and...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

1) Preparing food for the cafe, preparation of ingredients including weight, measure, mix and prep the ingredients according to recipes. 2) Provide food handling and preparation SOP to kitchen crew members. 3) Ensure and maintain food quality & ingredients freshness, arrange and garnish dishes, cleanliness of the utensils and working area. 4) Ensuring...

**Responsibilities**: - Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized. - Help with routine food prep tasks (such as peeling and chopping vegetables). - Assist with basic cooking under the guidance of other cooks. - Keep the food and supply storage areas organized. - Check quality of ingredients. - Adhere to strict...

1. Support Head Chef. 2. Assist in food preparation and cooking - washing, chopping, shredding, and grating ingredients for subsequent use. 3. Monitor and maintain inventory of food supplies - monitor and assure adequate amount of food is available for sale. 4. Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with...

**JOIN OUR GROWING TEAM!** - **Career progression**: - **EPF, EIS,SOCSO**: - **Training provided**: - **Overtime allowance**: - **Medical benefits** Location : Bandar Baru Kajang **Job Scope**: - To brew coffee or tea and to serve the drinks to customers - Ensure every drink serves to customers are made with passion and have the highest quality...

1. Greeting customers & taking drinks and food orders. 2. Communicating with members of kitchen about orders. 3. Attending to customers by supplying them with food & drink as requested. Chai & Masalaa Cafe a family owned business established in year 2020. Our company's objective is to serve our customers with high quality, delicious, healthy & freshly cooked...

The Chef we are looking for is required to be well experienced in cooking the Indian Cuisine (South Indian Tamil and Kerala, Basic North, food varieties). **Responsibilities**: - Overall responsibility for the kitchen’s daily operations including cooking, ingredients preparation, packing, cleaning works, etc. - Supervise the Indian Cuisine kitchen in the...

1. Prepare & serves Tea, Coffee & Other beverages to customers. 2. Clean & sanitize work station, equipment, tools & cups. 3. Carefully & responsibly handle all equipment, tools & cups. 4. Observe relev Chai & Masalaa Cafe a family owned business established in year 2020. Our company's objective is to serve our customers with high quality, delicious, healthy...

Here are the different tasks that the intern can perform: - Helping in brainstorming recipes - Helping in sourcing or procure raw material. - Prepare and cook based on recipe directions - Present dishes for photo or video shot - Helping to do research. Requirement: - Positive and lively attitude - Fluent in Malay (talk and write) - Willing to learn - Love...

**Roles & Responsible** - Preparation and cooking of food. - Assisting in all areas of the kitchen for breakfast, lunch, and dinner. - Ensuring the kitchen areas are clean and tidy. - Maintaining Health & Safety standards. - Providing customer service to staff and customers. **Requirements**: - Previous kitchen experience within hospitality, ideally in a...

5 years of experience in the field. - To lead junior team and assist superior on managing Pastry & Bakery section on preparing the required food/items for the event based on daily forecast. - To guide and supervising, coordinating and participating in activities of personnel engaged in preparation, cooking and serving desserts and bakery for function as...

**Job description** - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. - Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. - Work together...

REQUIREMENT & QUALIFICATIONS: - Minimum SPM / Diploma or certification in culinary arts will be advantageous - Preferably with commercial kitchen experience. - Hands on experience with various kitchen equipment (especially knives) - Team player - Good working attitude, discipline, punctual and in a good health - 5 days working DUTIES & RESPONSIBILITIES: -...