Kitchen Cook

**Responsibilities**: - Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized. - Help with routine food prep tasks (such as peeling and chopping vegetables). - Assist with basic cooking under the guidance of other cooks. - Keep the food and supply storage areas organized. - Check quality of ingredients. - Adhere to strict...

DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers...

**Requirements**: - Experience in Similar roles - Strong knowledge of cooking methods, kitchen equipment, and best practices. - Teamwork-oriented with outstanding leadership abilities. - Excellent communication and interpersonal skills. **Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

Lead and supervise kitchen staff, including line cooks, and kitchen helpers, providing guidance, training, and feedback to ensure optimal performance. - Oversee all aspects of food preparation, including but not limited to cooking, baking, grilling, and plating, ensuring adherence to recipes, portion sizes, and presentation standards. - Manage inventory and...

1. Memastikan bahan mentah dan barang dapur sentiasa mencukupi dan memastikan kualiti makanan yang disediakan mengikut SOP yang ditetapkan. 2. Terlibat dalam R&D untuk merancang dan menyediakan menu baru. 3. Menyediakan bahan-bahan mentah dan perapan untuk kegunaan harian. 4. Memastikan makanan disediakan tepat pada masanya. 5. Menghantar laporan tentang...

1. Assisting the Chef in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients. 2. Cleaning & sanitizing the food preparation areas. 3. washing, disinfecting and properly storing cooking & kitchen utensils and equipment. 4.Managing inventory, unloading supplies & organizing the storeroom. 5. Cooking ala-carte...

**Roles & Responsible** - Preparation and cooking of food. - Assisting in all areas of the kitchen for breakfast, lunch, and dinner. - Ensuring the kitchen areas are clean and tidy. - Maintaining Health & Safety standards. - Providing customer service to staff and customers. **Requirements**: - Previous kitchen experience within hospitality, ideally in a...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

1) Preparing food for the cafe, preparation of ingredients including weight, measure, mix and prep the ingredients according to recipes. 2) Provide food handling and preparation SOP to kitchen crew members. 3) Ensure and maintain food quality & ingredients freshness, arrange and garnish dishes, cleanliness of the utensils and working area. 4) Ensuring...

The Chef we are looking for is required to be well experienced in cooking the Indian Cuisine (South Indian Tamil and Kerala, Basic North, food varieties). **Responsibilities**: - Overall responsibility for the kitchen’s daily operations including cooking, ingredients preparation, packing, cleaning works, etc. - Supervise the Indian Cuisine kitchen in the...

REQUIREMENT & QUALIFICATIONS: - Minimum SPM / Diploma or certification in culinary arts will be advantageous - Preferably with commercial kitchen experience. - Hands on experience with various kitchen equipment (especially knives) - Team player - Good working attitude, discipline, punctual and in a good health - 5 days working DUTIES & RESPONSIBILITIES: -...

**Job description** - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. - Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. - Work together...

1. Greeting customers & taking drinks and food orders. 2. Communicating with members of kitchen about orders. 3. Attending to customers by supplying them with food & drink as requested. Chai & Masalaa Cafe a family owned business established in year 2020. Our company's objective is to serve our customers with high quality, delicious, healthy & freshly cooked...

**JOIN OUR GROWING TEAM!** - **Career progression**: - **EPF, EIS,SOCSO**: - **Training provided**: - **Overtime allowance**: - **Medical benefits** Location : Bandar Baru Kajang **Job Scope**: - To brew coffee or tea and to serve the drinks to customers - Ensure every drink serves to customers are made with passion and have the highest quality...