F&b Coordinator

**Education & Training** - A Diploma in Human Resources Management, Business Administration, or a related field is preferred. **Experience** - Minimum of 2 years’ experience in related experience in administration, hospitality industry, with 2 years’ experience in relevant function. **Skill / Attributes** - Assisting with day to day operations of the...

The Event Coordinator for our F&B Hospitality Group plays a pivotal role in planning, organizing, and executing a wide range of events hosted by our establishments. This role is responsible for ensuring seamless coordination of all aspects of event management, from initial client inquiry to post-event evaluation. The Event Coordinator will work closely with...

The Event Coordinator for our F&B Hospitality Group plays a pivotal role in planning, organizing, and executing a wide range of events hosted by our establishments. This role is responsible for ensuring seamless coordination of all aspects of event management, from initial client inquiry to post-event evaluation. The Event Coordinator will work closely with...

To check with any sales personnel for the actual physical arrangement and program required before the event order is distributed. - Ensure all event orders are maintained up to date to the date of functions. - Oversee the preparation, presentation, and service of Food and Beverage products to ensure the highest quality at all times. - Assist in controlling...

**Responsibilities**: - **Operations Management**: Lead all F&B operations, including restaurants, banquets, room service, and catering. - **Staff Management**: Recruit, train, and supervise F&B team members. - **Budgeting and Financial Control**: Manage budgets and control costs to meet revenue targets. - **Quality Assurance**: Maintain high standards of...

**Principal Accountabilities**: - Follow company policies and regulations. - Assist in preparing F&B department materials. - Handle clerical tasks like photocopying and filing. - Maintain filing systems (both physical and electronic). - Research and purchase F&B equipment as directed by the F&B Manager. - Coordinate project-based tasks. - Prepare and...

Our client is a consulting enterprise in the F&B industry with 12 years of experience in F&B management and consultation. Providing training, consultation, and practical solutions for F&B entrepreneurs, and have trained more than 9492 domestic and foreign famous F&B chain entrepreneurs. Job Highlights Learning Subsidy & Training Provided Fun & Engaging...

1 TO DO DAILY F&B SALES REPORT 2 TO ASSIST IN SELLING ALL BANQUET FACILITIES 3 MAINTAIN INTER-PERSONAL RELATIONSHIP WITH OTHER DEPARTMENTS 4 TO CHECK WITH ANY SALES PERSONNEL FOR THE ACTUAL PHYSICAL ARRANGEMENT AND PROGRAMME REQUIRED BEFORE THE EVENT ORDER IS DISTRIBUTED. 5 ENSURE ALL EVENT ORDERS ARE MAINTAINED UP TO DATE TO THE DATE OF FUNCTIONS. 6 TO...

**ASSIGNMENTS/RESPONSIBILITIES** - Responsible for the entire service operation onboard - Supervision/supported of a professional welcoming and sales-orientated F&B Service - Coordinate with the Executive Chef dietary needs for guests according to manifest - Ensuring absolute cleanliness and order in accordance with HACCP rules - Operation of service...

Job Summary: We are seeking a dedicated and skilled F&B Supervisor to join our dynamic team in a non-HALAL restaurant. As an F&B Supervisor, you will play a crucial role in ensuring the smooth and efficient operations of our food and beverage department. You will be responsible for overseeing the day-to-day activities, supervising staff, and delivering...

**Qualifications/Skills**: - SPM/MCE or equivalent. - Minimum three (3) years working experience. - Conversant in spoken and written in English and Bahasa Malaysia. - Pleasant personality and good interpersonal skills. - Confident, matured and able to lead stuff. - Self-motivated and strive for excellence. - Have the right attitude and aptitude for the...

Assistant Sales Manager-F&B With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels...

**Qualifications/Skills**: - SPM/MCE or equivalent. - Minimum two (2) years working experience. - Conversant in spoken and written in English and Bahasa Malaysia. - Pleasant personality and good interpersonal skills. - Confident, matured and able to lead stuff. - Self-motivated and strive for excellence. - Have the right attitude and aptitude for the...

**Responsibility** - Assist and coordinate with person in charge in developing space planning and layouts for various projects. - Provides working technical drawings for craftsmen and contractors. - Draft 2D and/or 3D visualizations of designs using design software. - Assist with digital presentations for clients using software. (Exp, Sketch Up, Ai, Adobe...

ASSIGNMENTS/RESPONSIBILITIES Responsible for the entire service operation onboard Supervision/supported of a professional welcoming and salesorientated F&B Service Coordinate with the Executive Chef dietary needs for guests according to manifest Ensuring absolute cleanliness and order in accordance with HACCP rules Operation of service procedures according...

Develop and update menus in collaboration with the culinary team, considering market trends, guest preferences, and seasonal offerings. - Plan and execute special events, promotions, and themed dining experiences. - Oversee day-to-day operations of restaurants, bars, and catering services. - Ensure compliance with health and safety regulations, as well as...

**Benefit summary** - Medical benefits - Outpatient & clinic - Unlimited for staff - Medical benefits - Hospitalization - RM 75,000 per year for staff and spouse inclusive up to 5 children - Dental benefits - RM 1,000 per year - Free hotel stays at our property (Vacation) - Quarterly bonus **Responsibilities**: **Operational Leadership**: Assist in the...

**Locations**: - GAYA F&B HQ SDN BHD (Branches/Outlets) **Requirements**: - High school diploma or equivalent required; additional education or training in hospitality management is a plus. - Proven experience as a kitchen supervisor or similar role in a fast-paced culinary environment. - Knowledge of food safety regulations and procedures, including...

**Primary Responsibilities** - Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and procedures prior to the start of operation - Assist management to supervise junior team members and casual labour under his/her leadership/section and to ensure that all tasks assigned/required in the outlet are...

**JOB SUMMARY**: As a barman or barmaid, you oversee the daily operations of the establishment and assist your fellow members of the food and beverage team when necessary. This includes maintaining the cleanliness and mise en place of the outlets, greeting and counselling patrons, taking orders, and preparing and serving sophisticated as well as classic...