Internship - F&b Management (QAqc)

Lau Homecook is one of the brands establised by Hometaste since 2017. Serving for up to 1700 pax daily, we are dedicated to provide everyone the 'Taste of Home'. **Requirements**: - No work experience required. - Excellent command of English in written and spoken. - Willingness to learn and help other out to work as a team. - Exhibit flexible, proactive...

Lau Homecook is one of the brands establised by Hometaste since 2017. Serving for up to 1400 pax daily, we are dedicated to provide everyone the 'Taste of Home'. **Requirements**: - No work experience required. - Excellent command of Mandarin & English in written and spoken. - Willingness to learn and help other out to work as a team. - Exhibit flexible,...

We are HIRING !! Immediate vacancies available: - Locations: 1) Atria Shopping Gallery (Damansara Jaya) 2) Paradigm Mall PJ (Kelana Jaya) 3) Tropicana Garden Mall (Kota Damansara) 4) NU Empire (Subang Jaya) Position : Internship Basic Salary range**:RM 1,300-2,000++** Up to **RM3.8k** with **overtime** **EPF, SOCSO & Good Staff...

**Position Overview**: We are seeking a passionate and dedicated Culinary/ F&B Intern to join our team where you're given the opportunity to gain hands-on experience in a fast-paced F&B environment. Under the guidance of experienced chefs and kitchen staff, you will assist in various aspects of food preparation, cooking, plating, and kitchen operations. This...

**Job Title: Brand Manager (F&B)** **Location: Seri Kembangan** **Industry: F&B Industry** **Salary Range:RM8000-RM12000** **Responsibilities**: - Develop and execute end-to-end marketing strategies to elevate brand presence and achieve business objectives in shopping mall and outlet environments. - Implement promotional strategies aimed at increasing...

F&B Supervisor ( Petaling Jaya & Puchong ) - Basic Salary - Incentive - Allowance - EPF + Socso - Annual Leave - Medical Leave - Own Transport Pay: RM3,000.00 - RM4,500.00 per month **Benefits**: - Opportunities for promotion Schedule: - Day shift Supplemental pay types: - Commission pay - Overtime pay - Performance bonus **Education**: - STM/STPM...

Ensure smooth running of day to day operations of all outlets which includes daily opening and closing of business, month end stock take, petty cash control, resolving staff issues, stock management, cash handling, outlet hygiene control and etc. - Maintain and demonstrate knowledge of the entire menu and its preparation to align with all marketing plans...

Requirements: - No work experience required. - Excellent command of English in written and spoken. - Willingness to learn and help other out to work as a team. - Exhibit flexible, proactive and positive character. Description: - Costing and budgeting control including inter kitchen transfers of products to outlets and production kitchen. - Ingredient...

Requirements: - No work experience required. - Excellent command of English in written and spoken. - Willingness to learn and help other out to work as a team. - Exhibit flexible, proactive and positive character. - 6 working days Description: - Costing and budgeting control including inter kitchen transfers of products to outlets and production...

manages few outlets staff, check daily stock count, submit monthly stock report, ordering ingredients/milk for outlets. - ⁠daily visitation to outlet to maintain strict sop on preparation of drinks, hygiene of outlets etc - ⁠training staff for new opening of outlets. Traveling outside of Klang valley can claim mileage - ⁠need to be discipline as...

**Job Descriptions**: - Upkeeping of Head Office including pantry, fixtures, fittings, equipment, hygiene, and cleanliness. - Liaising with Company Secretaries, especially on resolutions and related company documentation. - Attending to insurance matters for all company's properties and restaurants. - Attending to the company's properties and restaurant's...

**Job Descriptions**: - Upkeeping of Head Office including pantry, fixtures, fittings, equipment, hygiene, and cleanliness. - Liaising with Company Secretaries, especially on resolutions and related company documentation. - Attending to insurance matters for all company's properties and restaurants. - Attending to the company's properties and restaurant's...

**Responsibilities**: Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Overseeing and leading a team of employees within the kitchen and restaurant operations Effectively managing and controlling costs associated with both the kitchen and restaurant operations Establish budgeting, financial forecasting, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

About Us: ATCEN is a premier Training and Consulting service provider. We help businesses Develop their People, Enhance Capacity to Grow and Profit by providing Training and Advisory services. Our clients range from Banking and Insurance, to Technology Companies, to Small and Medium Enterprises. Mirroring the entrepreneurial business model, we design and...

F&B Operation Manager - At least 1 or 2 years experience in F&B. - F&B background in service line is highly recommended to apply. - Intermediate skill in IT. - Posses own transport. - Willing to travel outstation. - Good self-discipline and self-motivated. - Good communication skill with staff. - Good in English and BM. - Able to produce outlet PNL report...

Job Responsibilities - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - overseeing and leading a team of employees within the kitchen and restaurant operations - Effectively managing and controlling costs associated with both the kitchen and restaurant operations - Establish budgeting, financial forecasting,...

**Responsibilities**: - Ensure outlet cleanliness, safety & health (QAQC) - Stocks ordering & management - Customer service - Supervise subordinates - Staff scheduling - Liaise with the outlet manager - Monitor outlet performance - Produce related reports - Adhere to company & outlet SOP - Perform ad hoc tasks/ duties as assigned by management/ outlet...