Food & Beverage Supervisor

Role & Responsibility - Manages F&B daily operations with the outlet managers. - Manages the quality of service in all outlets. - Provide training support to all outlet managers. - Provide support to stewarding manager. - Assist outlets during their peak period of service. - In charge of planning, organizing and execution of special events and food...

The main role of a food and beverage supervisor is to choose the type of food and drink selections available at a restaurant or hotel. This responsibility includes creating menus, choosing specials, and overseeing food preparation. - Food and beverage supervisors oversee the inventory of all food and beverages in an establishment. They conduct checks to...

**Staff Management**: Assist in recruiting, training, supervising, and scheduling staff members, including servers, bartenders, hosts/hostesses, and other F&B personnel. - **Customer Service**: Ensure high standards of customer service are maintained, handle customer inquiries and complaints effectively, and strive to enhance the overall dining experience...

The main role of a food and beverage supervisor is to choose the type of food and drink selections available at a restaurant or hotel. This responsibility includes creating menus, choosing specials, and overseeing food preparation. Food and beverage supervisors oversee the inventory of all food and beverages in an establishment. They conduct checks to ensure...

**Cafe Supervisor** Are you an experienced and dedicated individual with a passion for food and beverage management? Cameron Bharat Plantation Sdn Bhd is currently seeking a dynamic Cafe Supervisor to lead our team in delivering exceptional service and culinary experiences. If you have a background in F&B, strong leadership skills, and a commitment to...

Cafe SupervisorAre you an experienced and dedicated individual with a passion for food and beverage management? Cameron Bharat Plantation Sdn Bhd is currently seeking a dynamic Cafe Supervisor to lead our team in delivering exceptional service and culinary experiences. If you have a background in F&B, strong leadership skills, and a commitment to excellence,...

**F&B Captain at Hotel De'La Ferns, Cameron Highlands** Were you the natural leader among your friends, always orchestrating gatherings and ensuring everyone had a memorable time? Hotel De'La Ferns in Cameron Highlands is seeking an F&B Captain who can bring that same level of leadership and finesse to our dining experiences. Join us and lead a team in...

F&B Captain at Hotel De'La Ferns, Cameron HighlandsWere you the natural leader among your friends, always orchestrating gatherings and ensuring everyone had a memorable time? Hotel De'La Ferns in Cameron Highlands is seeking an F&B Captain who can bring that same level of leadership and finesse to our dining experiences. Join us and lead a team in creating...

To perform duties ofBarista/Waiter. To provide warm and Friendly Customer Services. To present menu and take orders. Recommend Food and Beverages to the customer accordingly. To prepare necessary setup for the meals ordered (cutleries, plates, etc). To deliver Food and Beverages in a timely manner. To clear used plates after each meals and ensure customer...

To perform duties ofBarista/Waiter. To provide warm and Friendly Customer Services. To present menu and take orders. Recommend Food and Beverages to the customer accordingly. To prepare necessary setup for the meals ordered (cutleries, plates, etc). To deliver Food and Beverages in a timely manner. To clear used plates after each meals and ensure customer...

Assist and guide the front office staff through their daily duties and responsibilities. -Check guests in and out of the hotel in a courteous and pleasant manner. -Primarily supervises front office team members to ensure efficient and smooth operations for producing excellent feedbacks and guest satisfaction. -Responds to telephone and in-person inquiries...

Some of key responsibilities of F&B Manager - **Minimum 3-5 years of hotel management work experiences.**: - Manage the entire Food & Beverage's hotel operation. - Ensure the 5-star standard food & beverage service provided to hotel guest. - Oversee the dining area, food and beverage service staff in accordance with hotel operating policies. - Maintains...

Some of key responsibilities of F&B Manager - Minimum 3-5 years of hotel management work experiences. - Manage the entire Food & Beverage's hotel operation. - Ensure the 5 star standard food & beverage service provided to hotel guest. - Oversee the dining area, food and beverage service staff in accordance with hotel operating policies. - Maintains records...

Some of key responsibilities of F&B Manager - Minimum 3-5 years of hotel management work experiences. - Manage the entire Food & Beverage's hotel operation. - Ensure the 5 star standard food & beverage service provided to hotel guest. - Oversee the dining area, food and beverage service staff in accordance with hotel operating policies. - Maintains records...

Assist and guide the front office staff through their daily duties and responsibilities. Check guests in and out of the hotel in a courteous and pleasant manner.Primarily supervises front office team members to ensure efficient and smooth operations for producing excellent feedbacks and guest satisfaction.Responds to telephone and in person inquiries...

**Ice Cream Cafe Barista** - Prepare and serve a variety of ice cream, coffee, and beverages to customers. - Provide exceptional customer service by welcoming and engaging with customers, answering their questions, and taking their orders. Maintain cleanliness and organization of the cafe, including cleaning equipment, tables, and counters. - Operate the...

Prepare weekly maintenance schedules and allocate work as per forecasted workloads. Employ, supervise and train workers. Coordinate daily cleaning and maintenance activities. Oversee all repairs and ensure that work is completed on time. Maintain all inventory and equipment, and ensure proper storage. Comply with all health and safety regulations and...

Prepare weekly maintenance schedules and allocate work as per forecasted workloads. Employ, supervise and train workers. Coordinate daily cleaning and maintenance activities. Oversee all repairs and ensure that work is completed on time. Maintain all inventory and equipment, and ensure proper storage. Comply with all health and safety regulations and...

Join a vibrant team of a **luxurious casino hotel** located in the heart of a bustling capital city in **Southeast Asia!** We are on the lookout for an experienced and dynamic **Food & Beverage Service Manag**er to lead a diverse culinary operation. **Position: Food & Beverage Service** **Manager** **Location**:Capital City, Southeast Asia - **Language...

Helping to plan menus for special events or restaurants, including planning food preparation techniques and ingredient lists -Maintaining the inventory of food items in the kitchen by ordering supplies when needed -Preparing food according to recipes and other written guidelines, including measuring ingredients, mixing ingredients, and cooking food -Stocking...