F&b Manager

**General Mission** **- **To create a memorable and enjoyable dining experience for guests by providing high-quality food and beverages, exceptional service, and maintaining a positive and efficient working environment for the F&B team. **Operations / Communications** - Manage day-to-day operations of all food and beverage outlets in the hotel. -...

General Mission- To create a memorable and enjoyable dining experience for guests by providing high-quality food and beverages, exceptional service, and maintaining a positive and efficient working environment for the F&B team.Operations / Communications Manage daytoday operations of all food and beverage outlets in the hotel. Collaborate with the executive...

Greet customers, records orders and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu - Work together with the kitchen teams, - Ensure restaurant cleanliness daily, cashier, use POS system - Providing excellent F&B service to guests **Salary**: RM2,500.00 - RM3,000.00 per...

Greet customers, records orders and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu Work together with the kitchen teams, Ensure restaurant cleanliness daily, cashier, use POS system Providing excellent F&B service to guestsSalary: RM2, RM3,000.00 per monthSchedule: Rotational...

What You'll Be Doing Manages the Food and Beverage departments (not catering sales). Supervises and manages employees. Manages all daytoday operations. Understands employee positions well enough to perform duties in employees' absence. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Lead F&B team by...

SEE HOY CHAN SDN. BERHAD GROUP is a leading Property Developer and Property Investment company that has built many distinguished commercial landmarks and residential hubs. Established for more than 80 years, we are well known to deliver on our promises in terms of the quality of the properties we develop and manage. - We invite dedicated individuals to...

**Requirements** - Minimum 3-5 years working experiences in similar field, preferable in Food & Beverage, Retail Outlets / Hotel Management. - Proven experience in operations management or a similar leadership role, preferably in Food and Beverage. - Strong leadership and interpersonal skills, with the ability to motivate and inspire teams. - Excellent...

*AT LEAST 2 YEAR EXPERIENCE IN RELATED FIELD *PREFERRED WITH EXPERIENCE OF ASSISTANT MANAGER OR SUPERVISOR IN F&B INDUSTRY *EXPERIENCE IN F&B AND CUSTOMER SERVICE, ESPECIALLY IN FAST FOOD AND CHAIN RESTAURANT IS AN ADDED ADVANTAGE.It's not Barbeque, Its BBQ Best of the Best Quality Originated from Korea in Sept 1995, BBQ Chicken has grown to become the No.1...

To manage the day to day operations of the restaurant. - To organize the work of the restaurant accordingly & make sure employees are following the Standard Operating Procedures, to asses employees and help motivate them to be more productive in their workplace. - Must have strong people skills & able to manage and get staff to perform efficiently. - To...

Requirements Minimum 35 years working experiences in similar field, preferable in Food & Beverage, Retail Outlets / Hotel Management. Proven experience in operations management or a similar leadership role, preferably in Food and Beverage. Strong leadership and interpersonal skills, with the ability to motivate and inspire teams. Excellent problemsolving and...

F&B Business Development Executive 餐饮业务发展主管 **SUMMARY OF DUTIES** - Strong proficiency in Chinese and English language. - Strong knowledge in F&B. - Excellent communication and negotiation skills. - Independent on meeting with clients. - Ability to build rapport and maintain strong client relationships. - Effective time management and...

*AT LEAST 2 YEAR EXPERIENCE IN RELATED FIELD *PREFERRED WITH EXPERIENCE OF ASSISTANT MANAGER OR SUPERVISOR IN F&B INDUSTRY *EXPERIENCE IN F&B AND CUSTOMER SERVICE, ESPECIALLY IN FAST FOOD AND CHAIN RESTAURANT IS AN ADDED ADVANTAGE. It's not Barbeque, Its BBQ! Best of the Best Quality! Originated from Korea in Sept 1995, BBQ Chicken has grown to become the...

We are a management services Company for myriads of industries in Sabah such as F&B, Sports & Recreation facilities as well as healthcare in Sabah, providing facilities such as Entertainment Outlets, Lounge, Restaurant, Gym & sauna and others with one-stop concept. STPM / A Level or Equivalent

**Purpose of Position**: The Sales Manager role to drive growth primarily in Micro-E and Food & Beverage market in the region of Malaysia with his/her team. Develops, implements & sustains comprehensive account plans (sales, marketing and strategies) to achieve annual booking and sales numbers assigned. The Sales Manager aligns strategic sales initiatives...

You shall be responsible to oversee and manage the day-to-day **Group of** **Companies’ finance and account.** **JOB RESPONSIBILITIES** - Review the monthly financial report of the Group and provide guidance to the accounting team during the monthly financial closing process to ensure the book record complies with MFRS accounting standards. - To prepare...

**JOB RESPONSIBILITIES** - Responsible for daily accounts recording functions. - Assist in overall filing of accounts related documents and maintenance of records. - To ensure the accounts payable/receivable, bank reconciliation, journal and general ledger functions are performed in an effective and efficient manner. - Responsible for the timely submission,...

To manage the day to day operations of the restaurant. To organize the work of the restaurant accordingly & make sure employees are following the Standard Operating Procedures, to asses employees and help motivate them to be more productive in their workplace. Must have strong people skills & able to manage and get staff to perform efficiently. To handle...

Manage all day-to-day operations. Preserve excellent levels of internal and external customer service. Identify customers needs and respond proactively to all of their concerns. Comply with all health and safety regulations. Report on management regarding sales results and productivity. At least 2 years of working experience in F&B. RESTORAN KELAS DUA...