F&b Assistant Unit Manager

**Job Summary**: We are seeking a highly motivated and experience F&B Assistant Unit Manager in ensuring the smooth and efficient operation of the non-halal Chinese buffet establishment for a multinational corporation. This role plays a pivotal role in supervising the waitstaff, managing service flow, and maintaining high service standards to ensure an...

Instagram: **Roles**: Responsible for managing the day-to-day outlet operations, developing menus, purchasing supplies, managing menu cost and wastages, training and supervising staff, maintaining health and safety standards, and implementing strategies to maximise sales and profitability. Additionally, also monitor customer feedback, resolve issues, and...

Assistant Sales Manager-F&B With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels...

**Principal Accountabilities**: - Follow company policies and regulations. - Assist in preparing F&B department materials. - Handle clerical tasks like photocopying and filing. - Maintain filing systems (both physical and electronic). - Research and purchase F&B equipment as directed by the F&B Manager. - Coordinate project-based tasks. - Prepare and...

the Ensure that quality standards of food production are available from the kitchens for F&B outlets including Banquet functions. - Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement, and a passion for providing service. - Ensure departmental profitability by preparing the F&B budget,...

**Responsibilities**: - **Operations Management**: Lead all F&B operations, including restaurants, banquets, room service, and catering. - **Staff Management**: Recruit, train, and supervise F&B team members. - **Budgeting and Financial Control**: Manage budgets and control costs to meet revenue targets. - **Quality Assurance**: Maintain high standards of...

**Education & Training** - A Diploma in Human Resources Management, Business Administration, or a related field is preferred. **Experience** - Minimum of 2 years’ experience in related experience in administration, hospitality industry, with 2 years’ experience in relevant function. **Skill / Attributes** - Assisting with day to day operations of the...

**Job Number** 24082778 **Job Category** Sales & Marketing **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** The position assists with the soliciting...

**Job Highlights** - Standardize medical benefits - Excellent career progression What Will You Do? - To assist F&B Manager by leading the food and beverage service staff in facilities in Tune Hotel and F&B Operations in Ormond Group. - Ensuring that the work environment is safe by following all local, state, and federal regulations regarding workplace...

Provide secretarial support to the General Manager, including Schedule meetings and schedules, take meeting minutes, draft documents, screen calls, receive guests and visitors. -Maintain proper filing system and proper record keeping of clients/contact information for the Management Office. -Performing any ad-hoc duties as assigned by General Manager....

Full Time _Kuala Lumpur_ March 18, 2024 Customer Service & Operations **Job Overview**: - **Salary **RM3,000-RM4,500 **Location**: _Kuala Lumpur, Selangor_ **Job Descriptions**: - Assist Operations Manager in the day-to-day planning and administration & resolve of outlet operational matters. - Participate in audits to ensure company standards for...

**Job Number** 24057752 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service Expert** Our...

Our client is a consulting enterprise in the F&B industry with 12 years of experience in F&B management and consultation. Providing training, consultation, and practical solutions for F&B entrepreneurs, and have trained more than 9492 domestic and foreign famous F&B chain entrepreneurs. Job Highlights Learning Subsidy & Training Provided Fun & Engaging...

Job Summary:We are seeking a highly motivated and experience F&B Assistant Unit Manager in ensuring the smooth and efficient operation of the non-halal Chinese buffet establishment for a multinational corporation. This role plays a pivotal role in supervising the waitstaff, managing service flow, and maintaining high service standards to ensure an...

**Job Number** 24078332 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service Expert** Our...

**Job Overview**: The Training Manager in the Food & Beverage (F&B) industry is responsible for developing, overseeing, and continually improving training programs for all staff within the F&B operations. This role includes the creation of training materials, conducting educational workshops, assessing the effectiveness of training sessions, and ensuring all...

**JOB SUMMARY**: An assistant manager in charge of food and beverage is in charge of running a restaurant. They make sure that the restaurant serves only the best food and beverages. Developing original menus, responding to client concerns, drafting corporate guidelines, and adhering to food and safety laws are all part of the responsibilities of an...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

Managing food and beverage operations within budget and to the highest standards. Leading F&B team by attracting, recruiting, training and appraising talented personnel. Proven food and beverage management experience. Up to date with food and beverages trends and best practices. **Benefits**: - Health insurance - Maternity leave - Opportunities for...

1. An assistant operations manager works as a deputy to the Operation Manager to assist an organization’s operations. AOM will be handling stores and in-charge to the Multi-unit Manager & Area Manager. 2. Supervise & develop operations team to ensure operational excellence and achieving sales target given. 3. Address operational issues and concerns in a...