Supervisor Restaurant

**Job Summary**: **Responsibilities**: - Manage and supervise restaurant staff, including servers, cooks, and dishwashers. - Train new employees and ensure they adhere to company policies and procedures. - Monitor inventory levels and order supplies as needed to maintain optimal stock levels. - Ensure compliance with health and safety regulations and...

**JOB POSITION: SUPERVISOR RESTAURANT** - **Location: Nippon Sushi, Kelana Jaya**_ **Salary**_**Offered: Up until RM 2500++ with bonus and fixed allowance**_ - As a Restaurant Supervisor, you will be at the heart of our restaurant's operations, ensuring smooth and efficient service while maintaining our high standards of quality. You will be responsible for...

**Job Title: Restaurant Supervisor - (Nippon Sushi)** **Location: Kota Damansara** **Job Summary**: **Responsibilities**: - Assist the management team in overseeing daily restaurant operations. - Supervise and support staff, including scheduling, training, and performance evaluations. - Ensure excellent customer service is provided to all guests. - Handle...

**GAJI SEHINGGA RM 2500++** - **Jawatan: Supervisor Restoran**_ - Menguruskan segala aspek operasi dalam restoran - Memastikan kualiti makanan dan kepuasan pelanggan - Memantau perkhidmatan staf dan inventori barang dalam restoran - **Lokasi: Nippon Sushi, Petaling Jaya**_ - **Shift Bekerja: (Wajib)**_ - 11.00 am - 3.00 pm - 1.00 pm -9.30 pm - 2.30 pm -...

**Job Title: Restaurant Supervisor - (Nippon Sushi)** **Location: Kelana Jaya** **Job Summary**: **Responsibilities**: - Assist the management team in overseeing daily restaurant operations. - Supervise and support staff, including scheduling, training, and performance evaluations. - Ensure excellent customer service is provided to all guests. - Handle...

**Kitchen Supervisor Job Description**: - Sets up station according to restaurant guidelines. - Prepares all food items as directed in a sanitary and timely manner. - Follows recipes, portion controls, and presentation specifications as set by the restaurant. - Restocks all items as needed throughout shift. - Cleans and maintains station in practicing good...

**Responsibilities**: - Assists the general manager in overseeing all aspects of the restaurant. - Assists in purchasing food ingredients, kitchen utensils, and equipment when required. - Assists in the daily operations of the restaurant. - Actively communicate with customers to ensure high customer satisfaction level. - Ensuring high efficiency of...

Key Responsibilities: **Operational Management**: Assist in the running of the day-to-day operations of the restaurant, including opening and closing procedures, ensuring cleanliness, and maintaining a safe environment. **Customer Service**: Provide exceptional customer service, ensuring a positive dining experience for all guests. Greet and interact with...

**Job Position Requirement** - Language: (Main) Mandarin, (Sub) English. - Oversee and supervise daily operations of the restaurant, ensuring smooth workflow and exceptional guest experience. - scheduling restaurant staff and delegating tasks - ordering food, and cleaning supplies - supervising the preparation, display, and delivery of food and drinks -...

**Responsibilities**: 1. Taking care day-to-day operations & ensuring smooth operation on the respective in charged outlets. 2. Responsible for employee's performance, discipline and schedule. 3. To ensure outlet activities are operated smoothly and according to the Standard Operating Procedures. 4. Performs other assignment as defined & delivered by...

**Responsibilities**: 1. Taking care day-to-day operations & ensuring smooth operation on the respective in charged outlets. 2. Responsible for employee's performance, discipline and schedule. 3. To ensure outlet activities are operated smoothly and according to the Standard Operating Procedures. 4. Performs other assignment as defined & delivered by...

Job description - At least 2 Year(s) of working experience in the related field is required for this position. - Preferably Non-Executive specialized in Food/Beverage/Restaurant Service or equivalent. - Adaptable to change, able to pivot and find alternate solutions, demonstrated capability in meeting new challenges. - Good problem solving skills, able to...

Headwaiter - Chinese Restaurant Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. **And, we...

**ABOUT THE HUMBLE FOOD COMPANY**: The Humble Food Company main value proposition is to offer fresh and delicious western fusion meals at affordable prices. Our journey began with 3 friends, who decided to work together in crafting delicious meals and out of their love for food & passion to put a smile on peoples faces as well as their tummies, they set off...

1) Oversee the daily operations of outlet for efficient operations 2) Plan and assign daily workload to branch employees. 3) Develop and implement established policies and procedures. 4) Develop operational strategies to meet quality and customer service standards. 5) Develop marketing strategies to improve sales and profitability. 6) Maintain the...

**Job Title: Supervisor - FOH** **Company: Kay's Steak & Lobster** **Location: Selangor (Multiple Location: Putra Heights, Ampang, Putrajaya, Elmina)** **About Us**:At Kay's Steak & Lobster, we're dedicated to providing exceptional dining experiences. We pride ourselves on the quality of our cuisine, the warmth of our service, and the inviting ambiance we...

**Responsibilities**: 1. Taking care day-to-day operations & ensuring smooth operation on the respective in charged outlets. 2. Responsible for employee's performance, discipline and schedule. 3. To ensure outlet activities are operated smoothly and according to the Standard Operating Procedures. 4. Performs other assignment as defined & delivered by...

1. Operational Oversight: - Oversee and coordinate day-to-day operations to achieve the sales target set by the company. 2. Staff Management: - Train, supervise, and support staff to ensure high levels of customer service and efficiency. 3. Inventory Management: - Manage inventory by ordering supplies and controlling stock levels. 4. Compliance and...

**Overview**: **Key Responsibilities**: **Team Leadership**: - Supervise and coordinate the activities of restaurant staff, including servers, hosts/hostesses, and kitchen staff. - Provide guidance, support, and training to team members to ensure they deliver exceptional service. - Foster a positive work environment that encourages teamwork and...

**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every customer and celebration. Purple Monkey & Pasta OHSEM are in 7 locations: Seapark PJ, Puchong, Kuchai Lama, Subang Jaya, Setapak KL, Damansara Perdana and Ampang. Cafe Service Team / Cashier job...