Restaurant Supervisor

3 days ago


Subang Jaya, Malaysia Restoran Chef Seng Kee 成记鱼头海鲜饭店 Full time

**Responsibilities**:

- Assists the general manager in overseeing all aspects of the restaurant.
- Assists in purchasing food ingredients, kitchen utensils, and equipment when required.
- Assists in the daily operations of the restaurant.
- Actively communicate with customers to ensure high customer satisfaction level.
- Ensuring high efficiency of restaurant's daily operations.

**Requirements**:

- SPM, Diploma, or equivalent.
- Fluency in Chinese is a **MUST**.
- Previous experience working in a restaurant is preferred.
- Strong leadership and interpersonal skills.
- Excellent conflict resolution skills.
- Ability to work on weekends and holidays.

**Job Types**: Full-time, Permanent

Pay: RM2,500.00 - RM3,800.00 per month

**Benefits**:

- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development

Schedule:

- Fixed shift
- Weekend jobs

Supplemental pay types:

- Overtime pay
- Performance bonus

**Education**:

- STM/STPM (preferred)

**Language**:

- Chinese (required)


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